Love To Bake? Here Is the Jack(fruit) of All Trades This superfood cookie is loaded with the goodness of jackfruit flour. It has 40% fewer carbohydrates and four times higher fiber than a cup of wheat flour, giving it a double bind placebo effect with its glucose-lowering effects. Add a punch of protein, iron, and...
Sarson Ka Saag - Mustard Greens Magic Sarson ka saag is a popular vegetarian winter delicacy from the northern region of the Indian subcontinent. It is made from mustard greens (sarson) and spices such as ginger and garlic. It is often served with makki (corn) roti and topped with fresh white butter. It is a...
One-Pot Khichdi - Indian Savory Porridge Kichadi, khichdi, or kitchari is one-pot comfort food with a perfect cereal pulse combination served hot with a dollop of ghee. This staple can be consumed by everyone right from babies to the elderly, if it suits them. You can add various spices and vegetables of your choice for...
Protein-Rich Crunchy Kulith Dosa Try these Kulith crepes or dosas rich in flavonoids, protein, calcium, and iron. The perfect blend of rice and fiber makes it a complete cereal pulse combination. 1 cup horse gram lentils, (kulith soaked for 8 hours)¼ cup urad dal/black lentils, (soaked for 8 hours)2 cups hand-pounded rice, (chawal)1 tsp fenugreek...
DIY fresh strawberry delight - Jam-a-long Winter is here. Are you thinking of gorging on a generous spread of strawberry jam on warm toast? Learn how to transform fresh delicious strawberries into a pint of red bottled nutritional punch loaded with Vitamin C, folate, potassium, magnesium, and a wealth of health-boosting ingredients. 500 gms strawberries,...
Relish This Calcium-Packed Moringa Chutney Want to learn to make and relish a chutney that not only proves the antioxidant protection shield but possesses anti-inflammatory properties and helps manage conditions right from diabetes to arthritis? Here's a quick DIY recipe that requires minimum effort yet promises the best taste and nutrition. For moringa chutney:1 tsp cold-pressed...
Amla Chyawanprash - For A Desi Immunity Punch It is time to skip the jars on supermarket shelves and make your very own homemade Chyawanprash! Try this powerful immunity booster that can be consumed by your entire family. Yes, it requires some patience, but the result is worth the effort! 2-3 cups of amla or Indian...
Batter up a Cookie – The Sattu Way What if we taught you to make crispy and crunchy cookie dough with the right mix of protein, fiber, and calcium, the perfect texture and flavor, and not to forget some natural sweetness and a lot of love? Try these delicious baked sattu cookies. Just one bite is...
Pickled Mustard Seeds Love mustard's pungent flavor? Try this quick recipe. In just a few minutes, you will have a jar full of tart, savory, and flavourful bombs. We promise you and your family will enjoy every bit of this power-packed healthy condiment. ¾ cup water½ cup apple cider vinegar, (with the mother culture)1 tsp salt½...
Coriander Seeds Podi – DIY Masala Box Hack Do you want to jazz your meal plate by adding a spice powder/podi mix? Learn the quickest way to make the coriander seeds podi. Mix it with rice and pack it for a busy day tiffin, or just add a few drops of cold pressed oil and...
A Stomach-Friendly Masala Roti Make these stomach-friendly easy-to-digest masala rotis loaded with fiber, antioxidants, and good fat, using the tiny magical seeds - ajwain or carom seeds. 1 cup khapli wheat flour¼ cup sattu flourSalt as per taste2 tsp carom seeds/ajwain1 tsp cumin/jeeraA pinch of asafoetida/hingCoriander, (finely chopped)½ tsp red chili powder1 tbsp A2 ghee In...
Navratri is almost here. As people in various parts of India prepare to step into the season of devotion, fasting, garba, and festivities, our experts at You Care decided to curate a special recipe booklet for you. For many, this nine-day festival of worshiping the nine incarnations of Goddess Durga involves giving up non-vegetarian...
