Moong Sprouts Dosa
Ingredients: 1 cup soaked overnight green split moong dal or 1 cup sprouted moong 1 inch ginger/adrak crushed 1/2 cup sattu flour 1 green chilli optional 2 tbsp poha (powdered) or groat oats powder salt as required 1/2 tsp hing/asafoetida 2 tablespoon coconut oil (as required) 1 cup water Method: In a mixer, grind together moong (soaked...