Tag - Lycopene

lycopene-cooked-tomatoes-benefits

The Power of Lycopene: Why Are Cooked Tomatoes Healthier?

Today, I want to write about a powerful plant nutrient – a potent antioxidant found in many common fruits and vegetables we consume daily. When you understand the science behind why we eat certain foods, you realize there is so much medicine in fruits, vegetables, nuts, and seeds. Nature has given us many beneficial...

how to eat a rainbow diet

How To Eat a Rainbow? Find Out

It is scientifically claimed that good quality food, in the right quantity and at the right time can be beneficial and medicinal for your system. I am going to introduce you to a way of adding better nutrition to your diet, wherever you are in the world, by making a few additions to your...

Egg Bhurji roll (Ramadan Special)

Egg Bhurji roll (Ramadan Special) Easy to make delicious and scrumptious roll prepared with the melange of Indian spices. Chopping boardCast iron pan 2 Free range eggs1 cup Khapali wheat flour or any gluten-free flour3 tbsp Sattu flour1/2 cup Water1 Tomato1 Small onion2 Green chilli1 pinch TurmericSalt as required1/2 teaspoon Red chilli powder1 handful Mix of...

tomato

Benefits of Lycopene In Tomatoes For Fighting Cancer

Lycopene is a naturally occurring chemical that gives fruits and vegetables the bright red color. It is one amongst a number of pigments called carotenoids. Lycopene is found in tomatoes, red cabbage, mango, carrots, apricots, guavas, red oranges, watermelons, pink grapefruits and rosehips. Lycopene is a powerful antioxidant that (more…)